A super quick and healthy breakfast that takes just minutes to make!
Combine rolled oats and milk in a microwave-safe bowl.
Microwave on high for 1-2 minutes, or until the oatmeal is cooked through and has reached your desired consistency. Check and stir halfway through to prevent overflow.
Carefully remove from the microwave (bowl will be hot!).
Stir in honey or maple syrup (if using).
Top with mixed berries and chia seeds (if using).
Enjoy immediately!
Nutrition per serving (300g)
For a creamier oatmeal, use more milk or add a spoonful of yogurt after cooking.
Experiment with different toppings such as nuts, seeds, nut butter, or spices like cinnamon.
If using frozen berries, you may need to microwave for a slightly longer time.
Use a larger bowl to prevent overflow during cooking
Microwave
No wine pairing suggestions available for this recipe.