Heritage Flavors.
Modern Traditions.

These crispy fried arancini balls are a flavor explosion! Creamy, laksa-infused rice is encased in a golden crust, served with a spicy and tangy chili crab dip and crisp, toasted mantou slices for dipping. It's Singaporean comfort food elevated to a delightful appetizer.

Experience a fusion of Italian sophistication and Nyonya spice with this creamy Laksa Risotto Soup. Arborio rice simmers in a fragrant laksa broth, then topped with golden-brown mantou breadcrumbs for an unforgettable Singaporean twist on a classic comfort food.

Experience the essence of laksa in a refreshing salad! This vibrant creation features familiar laksa ingredients like prawns, tofu puffs, and beansprouts, elevated with crispy mantou croutons and a luscious salted egg yolk dressing. A playful and delicious twist on a Singaporean favourite.

These delightful sliders combine the aromatic spices of laksa with crispy fried chicken, nestled in fluffy steamed mantou buns. The sweet and savory gula melaka mayonnaise adds a touch of Singaporean flair, making it the perfect Instagrammable snack that's both familiar and exciting.

A modern Singaporean take on the classic avocado toast, this dish features fluffy, toasted mantou topped with creamy smashed avocado and a generous helping of succulent chili crab meat. The bright lime juice adds a refreshing zest that perfectly complements the richness of the avocado and the spice of the chili crab, creating a delightful explosion of flavors in every bite.

A delightful Singaporean twist on the classic 'You Tiao'! Crispy, tangy sourdough fritters shaped like traditional fried dough sticks, perfectly paired with a luxurious, spicy-sweet Chili Crab dip. This snack is a celebration of local flavors with an elevated sourdough experience.