EasyBreakfastSnack

Watercress and Crème Fraîche Toasts

Name: Watercress and Crème Fraîche Toasts
Prep time: 5 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1/2 cup Crème Fraîche; 2 cups Watercress; 4 slices Sourdough Bread; 1 tablespoon Olive Oil; 1 teaspoon Lemon Juice; to taste Salt; to taste Black Pepper

10 minutes

4 Servings

265 kcal

Ingredients

Servings

🛒

0.5cupCrème Fraîche

Full-fat crème fraîche recommended for the best flavor and texture

S$0.75

💧

2cupsWatercress

Thoroughly washed and dried

S$1.20

🍞

4slicesSourdough Bread

Or your favorite crusty bread

S$1.50

🫒

1tablespoonOlive Oil

Extra virgin olive oil

S$0.15

🍋

1teaspoonLemon Juice

Freshly squeezed

S$0.10

🧂

to tasteSalt

Sea salt flakes recommended

🌶️

to tasteBlack Pepper

Freshly ground

Total Cost

S$3.70

S$0.93 per serving

The Method

Toast the bread slices until golden brown and crispy.

While the bread is toasting, gently toss the watercress with olive oil and lemon juice in a small bowl. Season with salt and pepper.

Spread the crème fraîche evenly over the toasted bread slices.

Top each toast with a generous portion of the dressed watercress. Season with additional salt and pepper to taste. Serve immediately.

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My Kitchen Notes

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Nutrition Information

Nutrition per serving (95g)

265 kcal / 1109 kJ

Carbs

19g

7% of RDA

Fat

18g

26% of RDA

Protein

12% of RDA

Detailed Breakdown

Fibre

2 g

7% of RDA

Sugar

2 g

2% of RDA

Sodium

300 mg

13% of RDA

Saturated Fat

11 g

55% of RDA

Chef's Tips

For extra flavor, lightly rub a garlic clove over the toasted bread before topping with crème fraîche.

A squeeze of lemon zest added to the crème fraîche brightens the flavors.

If watercress is unavailable, try using baby arugula for a similar peppery flavor.

Cooking Equipment

Toaster

Wine Pairings

No wine pairing suggestions available for this recipe.

Complete the Meal

Main Course

Simple Scrambled Eggs

A classic and quick recipe for perfectly scrambled eggs.

7 minutes

2 servings

Easy

"Pairs perfectly with this starter"

Dessert

Eton Mess with Berries and Meringue Kisses

A classic British dessert featuring crushed meringue, whipped cream, and fresh berries. Paired perfectly after a savory dish like scrambled eggs.

45 minutes

4 servings

Easy

"The Eton Mess offers a light and sweet ending to the meal, balancing the savory aspect of the eggs. The combination of crushed meringue, whipped cream, and fresh berries provides a delightful mix of textures and flavors that are quintessentially British and casually elegant, echoing the simple pleasure of scrambled eggs."

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Watercress and Crème Fraîche Toasts

Ingredients

The Method