Easy Chicken Cobbler

Let pantry and freezer staples do the heavy lifting in this super easy chicken cobbler recipe. It features savory gravy, tender chicken and vegetables, and a fluffy layer of cornbread for a satisfying weeknight meal that comes together fast.

Prep Time

10 min

Total Time

40 min

Calories

350 kcal

Difficulty

Easy

Equipment

0 items

Cost

£1.94/serving

Meal Type:

Bread

Cuisine:

British

Main Ingredient:

Chicken•Eggs

Cooking Style:

Quick & Easy•Baking•Batch Cooking•Freezer-Friendly

Occasion:

Weeknight Dinner

Ingredients

Servings

2cupsCooked chicken

£3.50

1cupFrozen mixed vegetables

£0.40

1canCream of chicken soup

£1.20

1cupChicken broth

£0.30

1packageCornbread mix

£1.80

0.5cupMilk

£0.25

1largeEgg

£0.30

Total Cost

£7.75

£1.94 per serving

Instructions

1.
Preheat the oven to 180°C (350°F).
2.
Place cooked chicken, frozen mixed vegetables, cream of chicken soup, and chicken broth in the Thermomix bowl. (Speed 2, 100°C, 5 min)
3.
Transfer the mixture to a baking dish.
4.
In a clean Thermomix bowl, add cornbread mix, milk, and egg. (Speed 4, 30 sec)
5.
Pour the cornbread mixture over the chicken and vegetable mixture in the baking dish.
6.
Bake in the preheated oven until the top is golden brown. (Bake for 25-30 min)

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My Notes

Nutrition Information

Nutrition per serving (250g)

350 kcal / 1464 kJ

Carbs

40g

15% of RDA

Fat

10g

14% of RDA

Protein

25g

50% of RDA

Detailed Breakdown

Fibre

0 g

Sugar

0 g

Sodium

0 mg

Saturated Fat

0 g

Wine Pairings

No wine pairing suggestions available for this recipe.

Complete the Meal

Starter

Watercress Salad with Quick Pickled Radishes

A refreshing and tangy salad featuring peppery watercress and quick-pickled radishes. Perfect as a light starter.

15 minutes

4 servings

Easy

"The peppery bite of watercress provides a refreshing contrast to the richness of the chicken cobbler. The quick-pickled radishes offer a tangy acidity that cuts through the creamy gravy, cleansing the palate before the main course."

Dessert

Stewed Apples with Crumble Topping

A comforting and simple dessert of stewed apples topped with a buttery, oaty crumble. Perfect after a savory meal.

45 minutes

4 servings

Easy

"Stewed apples provide a comforting sweetness that isn't overly rich, following the theme of a casual, comforting meal. The crumble topping adds a textural contrast, echoing the fluffy cornbread topping of the cobbler while offering a familiar and satisfying finish."