Slow Cooker Chicken and Gnocchi Soup

A creamy and comforting slow cooker soup featuring shredded chicken, tender gnocchi, and a flavorful broth.

Prep Time

15 minutes

Total Time

6 hours 15 minutes - 8 hours 15 minutes

Calories

485 kcal

Difficulty

Easy

Equipment

1 item

Cost

£1.90/serving

Season:

Meal Type:

Cuisine:

Main Ingredient:

Cooking Style:

Mood:

Ingredients

Servings

1.5poundsBoneless, skinless chicken breasts

£4.50

6cupsChicken broth(low sodium preferred)

£1.20

1cupCarrots(diced)

£0.30

1cupCelery(diced)

£0.40

1cupOnion(diced)

£0.25

2clovesGarlic(minced)

£0.10

1tablespoonDried Italian seasoning

£0.15

0.5teaspoonSalt(or to taste)

£0.01

0.3teaspoonBlack pepper(or to taste)

£0.02

16ouncesPotato gnocchi

£1.50

1cupHeavy cream

£1.00

5ouncesFresh spinach(or kale)

£1.20

0.3cupGrated Parmesan cheese(for serving, optional)

£0.75

Total Cost

£11.38

£1.90 per serving

Instructions

1.
Place chicken breasts, chicken broth, carrots, celery, onion, garlic, Italian seasoning, salt, and pepper in a slow cooker.
2.
Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until chicken is cooked through and easily shreds.
3.
Remove chicken from the slow cooker and shred with two forks. Return shredded chicken to the slow cooker.
4.
Stir in the gnocchi and cook for an additional 30 minutes, or until the gnocchi are tender.
5.
Stir in the heavy cream and spinach. Cook until spinach is wilted, about 5 minutes.
6.
Serve hot, topped with grated Parmesan cheese, if desired.

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My Notes

Nutrition Information

Nutrition per serving (450g)

485 kcal / 2029 kJ

Carbs

29g

11% of RDA

Fat

24g

34% of RDA

Protein

39g

78% of RDA

Detailed Breakdown

Fibre

3 g

10% of RDA

Sugar

6 g

7% of RDA

Sodium

1250 mg

54% of RDA

Saturated Fat

14 g

70% of RDA

Chef's Tips

For a thicker soup, you can whisk 2 tablespoons of cornstarch with 2 tablespoons of cold water and stir it into the soup during the last 30 minutes of cooking.

Feel free to add other vegetables such as mushrooms, zucchini, or peas.

You can use rotisserie chicken instead of raw chicken breasts. Just shred the rotisserie chicken and add it to the slow cooker with the gnocchi.

For a dairy-free option, use coconut cream or cashew cream instead of heavy cream.

Cooking Equipment

Slow Cooker

Wine Pairings

No wine pairing suggestions available for this recipe.

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