A light and refreshing salad showcasing the sweetness of Jersey tomatoes and the peppery bite of watercress, dressed with a bright lemon-herb vinaigrette.
Nutrition per serving (284g)
For the best flavor, use the freshest, ripest Jersey tomatoes available.
If the watercress seems a bit tough, you can massage it gently with a little bit of olive oil before adding it to the salad.
Adjust the amount of lemon juice and honey to your liking. Taste and adjust seasonings as needed.
This salad is best served immediately. If making ahead, keep the dressing separate and add it just before serving to prevent the watercress from wilting.
Mixing Bowls
Whisk
No wine pairing suggestions available for this recipe.

A celebration of Jersey's fresh seafood and local produce. This recipe features succulent Jersey oysters paired with a bright and tangy Jersey apple mignonette.
"Pairs perfectly with this starter"

A light and refreshing panna cotta infused with honey and lavender, topped with a vibrant Jersey blueberry compote. Pairs beautifully with fresh oysters followed by apple and herb stuffed chicken.
"The creamy, delicate panna cotta offers a smooth and comforting texture after the oysters. The honey and lavender provide subtle floral notes that complement the apple and herbs from the main course, while the Jersey blueberry compote adds a touch of sweetness and local flavor, rounding out the meal with a light and fruity finish."