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Jersey Lobster Rolls with Jersey Royal Potato Salad
A taste of Jersey: succulent lobster rolls served alongside a creamy Jersey Royal potato salad, highlighting the island's incredible seafood and potatoes.
Prep Time
20 minutes
Total Time
35 minutes
Calories
698
Level
Easy
Yields
4 servings
Cost
£11.12
Cuisine:
Cooking Style:
Occasion:
Ingredients
Servings
4
500gFresh Lobster Meat(Cooked and shelled, preferably local Jersey lobster)
£35.00
4rollsJersey Milk Bread Rolls(Crusty on the outside, soft on the inside)
£2.50
4tbspJersey Salted Butter(For toasting the rolls)
£1.00
3tbspMayonnaise(High-quality mayonnaise)
£0.30
1tbspFresh Lemon Juice(From a fresh lemon)
£0.20
2tbspFresh Chives(Finely chopped)
£0.75
1stalkCelery(Finely diced)
£0.30
to tasteSalt
£1.00
to tasteBlack Pepper(Freshly ground)
£0.10
500gJersey Royal Potatoes(New potatoes, scrubbed)
£2.00
2tbspJersey Double Cream(For the potato salad)
£0.40
2stalksSpring Onions(Finely sliced, for potato salad)
£0.50
1tbspFresh Mint(Chopped, for potato salad)
£0.40
1tspWhite Wine Vinegar(For potato salad)
£0.05
Total Cost
£44.50
£11.12 per serving
The Method
- 1
Boil the Jersey Royal potatoes until tender, about 15-20 minutes. Drain and allow to cool slightly.
- 2
While the potatoes are cooking, prepare the lobster mixture: In a bowl, combine the lobster meat, mayonnaise, lemon juice, chives, celery, salt, and pepper. Mix gently to combine.
- 3
For the potato salad, halve or quarter the slightly cooled Jersey Royal potatoes. In a bowl, mix with Jersey double cream, spring onions, mint, white wine vinegar, salt, and pepper. Adjust seasoning to taste.
- 4
Melt the Jersey salted butter in a small pan over medium heat.
- 5
Brush the inside of each Jersey milk bread roll with melted butter and toast in the pan until golden brown and crusty.
- 6
Fill each toasted roll with the lobster mixture. Serve immediately with the Jersey Royal potato salad on the side.
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My Notes
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Nutrition Information
Nutrition per serving (346g)
698 kcal / 2922 kJ
Carbs
41g
16% of RDA
Fat
39g
56% of RDA
Protein
43g
86% of RDA
Detailed Breakdown
Fibre
4 g
13% of RDA
Sugar
10 g
11% of RDA
Sodium
619 mg
27% of RDA
Saturated Fat
23 g
115% of RDA
Chef's Tips
For an extra touch of Jersey, add a drizzle of Jersey honey to the lobster salad.
If Jersey lobster isn't available, use the freshest lobster you can find.
Don't overmix the lobster mixture, or it will become tough.
Serve with a crisp Jersey cider for a complete Jersey experience.
Cooking Equipment
Large Pot
Mixing Bowls
Stove
Small Pan
Wine Pairings
No wine pairing suggestions available for this recipe.
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