Bull and Fox
Reviving Traditional Jersey Beef Tallow
Bull and Fox
Reviving Traditional Jersey Beef Tallow
Our Story
Dedicated to reviving traditional Jersey beef tallow with a modern twist, using whole animal and traditional methods.
Founded by Allie Fox, a Jersey native with a strong connection to the land and animals. Bull & Fox is dedicated to reviving a traditional ingredient with a modern twist: Jersey beef tallow. They focus on using the whole animal and traditional methods to create quality beef products.
Certifications & Awards
Jersey Lamb
They use the "whole animal", which suggests they raise livestock including lamb.
Local lamb - peak season autumn through winter
Jersey Hogget
They use the "whole animal", which suggests they raise livestock including hogget.
Year-old lamb - peak season winter/spring
Jersey Butter
Tallow is a fat product, logically they may also produce Jersey Butter.
Golden butter from Jersey cream - peak quality during grazing season
Jersey Cheese
Tallow is a fat product, logically they may also produce Jersey Cheese.
Artisan cheese from Jersey milk - peak quality during grazing season
Jersey Milk
Tallow is a fat product, logically they may also produce Jersey Milk.
Rich, creamy milk from Jersey cows - peak quality during grazing season
Jersey Cream
Tallow is a fat product, logically they may also produce Jersey Cream.
Extra-rich cream from Jersey cows - peak quality during grazing season